When it comes to gastronomic diversity, few countries can rival the United States. With its vast size and rich cultural heritage, the USA boasts a …

California is not without reason considered the most luxurious state, and for many it has long been synonymous with modern style and upscale recreation.

Los Angeles is the gastronomic capital of America. With summer all year round, fresh local produce, the ocean at your doorstep, and an audience constantly seeking new experiences

Tipping in the U.S. Well, of course all restaurants in the world have tips, and most people leave them. But the problem is that in America they are very big: 10-20%, most often they leave 15%.